The Log Cabin Inn is a casual fine dining restaurant, owned and operated by Kathy Dalrymple for the last 29 years. A Biosphere Charter Member since 2014, the Log Cabin Inn is nestled 3km south of Parry Sound on the Boyne River. The Log Cabin was destroyed by fire in 2007.  In the rebuild, the new restaurant was designed to complement the beautiful natural surroundings.